CAUSAS

Causas de atun:
Causas are one of the most interesting dishes of Peruvian cuisine. They are a kind of appetizer that is usually eaten before the main courses. It is prepared with cold mashed potatoes and avocado cream. The added flavor of lime and peruvian yellow peppers is important for this preparation. You can also add tuna, shrimp, octopus and even chicken to your order.